Posts filed under: Ovens/Ranges

It's important to know how to season a Wolf range griddle to keep its non-stick surface. Follow these steps to season it: 1. Use soapy water and rinse with water. Allow to dry. 2. Heat the surface at 350℉ for 30...
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Despite following the recipe, your dinner is burned in some spots but undercooked in others. What do you do when your oven cooks unevenly (besides call for takeout)? Start by checking the racks to make sure they’re positioned properly. The...
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Viking range owners are usually accustomed to hearing clicks when turning the burner knob to ignite the burner. But a Viking range clicking when turned off can certainly seem abnormal or even alarming. Fortunately, this problem has common causes, like...
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Holiday time is your oven’s chance to shine, cooking the traditional foods we love to eat. Some want their oven to literally shine and use the oven’s self-cleaning feature right before a holiday meal. But when a malfunction occurs and...
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Most of us are familiar with traditional range options. You either have a gas range or an electric range, right? Well, there’s another option available that offers the best of both worlds – a dual fuel range. What is a...
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